Appetizers & Soups
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KÄSEFONDUE
Resi’s Cheese Fondue infused with Kirschwasser and white wine (old receipt) served with rustic Almresi bread
12 -
PRETZEL
fresh baked German Pretzel served with high quality pork lard and horseradish mustard
9 -
FLAMMKUCHEN SEPPI
Traditional tarte flambee with sour cream, onions and bacon
served with a small salad15
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BROTZEITBRETT
Slices of Prosciutto, Bündnerfleisch, Landjäger, Emmentaler cheese, goat cheese, farmers cheese, pork lard, German mustard, Pretzel, garden radish and our rustic Almresi bread
26 -
BADISCHE FLÄDLESUPPE
Delicious bouillon with strips of savory pancake topped with scallions
9 -
KARTOFFELSUPPE
Potato soup with sausage topped with croutons and scallions
10
SALADS
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KLEINER ALMRESI HAUSSALAT
Small mixed house salad with croutons
9 -
CAESAR SALAD
Romaine lettuce, pretzel croutons, scallions, tomatoes topped with shaved parmesan and caesar dressing
16 -
add chicken breast
6 -
MOUNTAIN SALAD
Goat cheese on romaine lettuce and arugula with walnuts, apple slices and cranberries
17 -
Our choice of dressings:
vinaigrette raspberry, buttermilk ranch, caesar
ENTREES
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SPAGHETTI SÜDTIROLER ART
Spaghetti with South Tyrolean pesto, pine nuts and arugula
18 -
SCHWEIZER RÖSTI
Crispy Swiss potato pancake with homemade farmers cheese and smoked salmon
24 -
SCHWEINSHAXE
Pork shank with Sauerkraut and mashed potatoes
32 -
SCHMORBRATEN
Short ribs with shallots, red cabbage and Spätzle
35 -
GEGRILLTER LACHS IN CEDARHOLZ
Grilled cedar wrapped salmon served with spinach and rosmary potatoes
36 -
TAFELSPITZ VOM RIND
Prime boiled beef with baby potatoes, mixed vegetable and apple horseradish sauce
28
Almresi Specialties
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ORIGINAL AUSTRIAN HUTESSEN
with beef (4 oz) and veal (4 oz) potatoes, mixed salad and rustic Almresi bread with a various dipping sauces
"EAT YOUR HAT" starts with a family style mixed salad. Place your meat on the hot iron hat let it sizzle until it’s done and your simple authentic Austrian meal is ready to eat. The flap of the iron head cooker is filled with hearty beef stock and vegetables julienne. You can take a sip of the beef broth. We also offer a variety of sauces as well as baked potatoes
two persons minimum please p. p. 39
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SCHLITTEN FONDUE CHINOISE
with beef (4 oz) and veal (4 oz) potatoes, mixed salad and rustic Almresi bread with a various dipping sauces
Will pair perfectly with a day in the mountains!
two persons minimum please p. p. 39
Desserts
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OMA HELGA'S LANDHAUSKUCHEN
9 -
KAISERSCHMARRN
Original Austrian Kaiserschmarrn with cherry compote
12 -
GERMKNÖDEL
Traditional Austrian dumpling filled with jam, served with warm plum compote and topped with vanilla sauce
14 -
APFELSTRUDEL
Traditional German Apfelstrudel served with vanilla sauce
14 -
SCHOKOFONDUE "HERZERL" FOR TWO
Chocolate fondue served with fresh fruits
19
